Smooth and Creamy Banana Pudding.

You can have Smooth and Creamy Banana Pudding using 7 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Smooth and Creamy Banana Pudding

  1. It’s 1 can of condensed milk (any brand is fine).
  2. You need 1 box of banana cream instant pudding (small).
  3. It’s 1 box of cheesecake instant pudding (small).
  4. You need 1 packages of cool whip (any brand is fine).
  5. Prepare 3 each of bananas.
  6. You need 2/3 box of nila wafers.
  7. You need 1 cup of cold water.

Smooth and Creamy Banana Pudding instructions

  1. Mix together both boxes of pudding with canned milk and cold water. (I used a fork, it will thicken as you stir)..
  2. Fold in cool whip until fully mixed. It will become light and fluffy as you mix it..
  3. Slice bananas and set aside..
  4. Line the bottom of your pan (I used a 9×13 cassarole dish) with bills wafers until covered..
  5. Carefully layer with pudding mix to cover cookies..
  6. Layer bananas and pudding until mix is used..
  7. Top it off with cookies and bananas. Let it chill in the fridge for about an hour to set, then enjoy!.

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