Perfect Persimmon Pudding.

You can have Perfect Persimmon Pudding using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Perfect Persimmon Pudding

  1. Prepare 2 cups of Persimmon Pulp.
  2. Prepare 1 cup of evaporated milk.
  3. Prepare 1 cup of sugar.
  4. It’s 1 cup of flour.
  5. You need 2 tsp of vanilla.
  6. It’s 1 tsp of salt.
  7. You need 1 tsp of baking powder.
  8. It’s 1 tsp of cinnamon.
  9. Prepare 1 of egg.
  10. You need 1/2 tsp of baking soda.
  11. You need 1 stick of butter.
  12. You need of Whipped cream.

Perfect Persimmon Pudding instructions

  1. Melt butter and pour into in a 13×9 baking dish.
  2. Mix all other ingredients well and pour into dish with butter. Mix around untill butter is swirled into Persimmon mixture..
  3. Bake at 350° for 35-45 min, untill edges are pulling away from the dish.
  4. Let cool and serve with whipped cream. This is not an option, whipped cream is part of the pudding, without it, this dish is not the same..

Leave a Reply

Your email address will not be published. Required fields are marked *