You can cook Cheese Flan using 9 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cheese Flan
- Prepare of Cheese Flan.
- Prepare 1 can of condensed milk.
- Prepare 1 can of evaporated milk.
- You need 5 of eggs.
- It’s 1 packages of cream cheese 8 oz.
- You need 1 tsp of vanilla.
- Prepare of caramel sauce.
- Prepare 1 cup of sugar.
- It’s 1/4 cup of water.
Cheese Flan instructions
- Mix all ingredients in the blender.
- Pour into the pan with caramel sauce on bottom.
- Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm..
- For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color).