Cheese Flan.

You can cook Cheese Flan using 9 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Cheese Flan

  1. Prepare of Cheese Flan.
  2. Prepare 1 can of condensed milk.
  3. Prepare 1 can of evaporated milk.
  4. You need 5 of eggs.
  5. It’s 1 packages of cream cheese 8 oz.
  6. You need 1 tsp of vanilla.
  7. Prepare of caramel sauce.
  8. Prepare 1 cup of sugar.
  9. It’s 1/4 cup of water.

Cheese Flan instructions

  1. Mix all ingredients in the blender.
  2. Pour into the pan with caramel sauce on bottom.
  3. Cook for 55 minutes at 350℉, check with a tooth pick in the center to be dry and slightly firm..
  4. For caramel sauce use a sauce pan and cook sugar and water until melted and change color to light brown (caramel color).

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