The Best Chocolate Mousse.
You can cook The Best Chocolate Mousse using 4 ingredients and 7 steps. Here is how you cook that.
Ingredients of The Best Chocolate Mousse
- You need 2 cup of Chocolate chips.
- It’s 3 of Eggs.
- It’s 2 tbsp of Butter.
- It’s 1/4 of Salt.
The Best Chocolate Mousse instructions
- Melt butter and chocolate chips till smooth.
- Separate egg yolks from eggs. Mix yolks in with the chocolate and put the whites in a bowl with the salt.
- Whip the whites until stiff peaks form.
- Mix sugar in with the chocolate.
- Fold the whites into the chocolate careful not to deflate it.
- Refrigerate for six hours before eating..