Simple Bread Pudding.
You can cook Simple Bread Pudding using 7 ingredients and 8 steps. Here is how you cook it.
Ingredients of Simple Bread Pudding
- You need of bread pudding.
- You need 1/2 can of evaporated milk.
- You need 1 loaf of white bread.
- You need 200 ml of whipped cream.
- Prepare 5 tbsp of sugar.
- It’s 3 of eggs.
- Prepare 1 cup of raisin.
Simple Bread Pudding step by step
- preheat oven to 180C.
- stir eggs with sugar.
- add evaporated milk and whipped cream together with thw previoua mixtures.
- cut the bread into triangle shape.
- soaked the bread with the mixtures and placed it into the baked pan.
- let the bread soaked for 15 minutes in the pan.
- add raisin on the top of the bread.
- baked the bread pudding for about 35 minutes.