You can cook Trifle Pudding using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Trifle Pudding
- It’s 125gm of Sweet Strawberry jelly/raspberry.
- Prepare 1tbsp of Fresh fruit or frozen.
- It’s 250 gm of Custard (less sugar).
- Prepare 2 piece of White bread (Round shape).
- You need 1 tbsp of Glucon the orange flavor/ orange squash/Rasna.
- Prepare as needed of Whipped cream and cherry for garnishing.
Trifle Pudding instructions
- First put raspberry jelly in a glass. Then Add some chopped fruits.Next spread a layer of custard…
- After that dip bread in Glucon-The..put bread on top of custard.
- After that cover the bread with custard.. Repeat the same process with Glucon-The bread and Custard…
- And garnish it with whipped cream & cherry.. And some sprinkle Glucon-The powder. Now your Eggless Trifle pudding is ready.Enjoy..