Leche Flan.

You can cook Leche Flan using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Leche Flan

  1. You need 1 dozen of egg yolks.
  2. Prepare 1 can of evaporated milk.
  3. Prepare 1 can of condensed milk.
  4. Prepare 2 tsp of vanilla extract.
  5. Prepare 1 tsp of lemon juice (optional).
  6. Prepare 1 cup of granulated sugar.

Leche Flan instructions

  1. Mix all the ingredients together..
  2. Melt 2 to 3 tablespoons of sugar in a lianera until it's golden brown..
  3. Pour the mixture into a lianera with melted sugar..
  4. Stream it for 20 to 25 mins. Let it cool, then put it in the fridge overnight before serving..

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