Bread pudding/w vanilla sauce. A beloved recipe for bread pudding, rich with milk and eggs, and chock-full of raisins, was found tucked away in a family Bible for safekeeping. All Reviews for Best Bread Pudding with Vanilla Sauce. Bread Pudding Saucedrive me hungry. vanilla bean paste, sugar, milk, half and half, large egg yolks.

I hope you give it a try and love it. Decadent bread pudding topped with a homemade vanilla cream sauce is the ultimate in comfort-food desserts. For more luscious ways to end a meal, see. You can cook Bread pudding/w vanilla sauce using 16 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Bread pudding/w vanilla sauce

  1. You need of bread pudding.
  2. It’s 6 slice of bread.
  3. Prepare 2 tbsp of melted butter.
  4. Prepare 1/2 cup of raisins (optional).
  5. Prepare 4 of beaten eggs.
  6. It’s 2 cup of Milk.
  7. You need 3/4 cup of white sugar.
  8. It’s 1 tsp of cinnamon.
  9. You need 1 tsp of vanilla extract.
  10. Prepare of vanilla sauce.
  11. You need 1/2 cup of brown sugar.
  12. You need 2 tsp of all-purpose flour.
  13. Prepare 2 tbsp of butter.
  14. You need 1 1/4 cup of milk.
  15. It’s pinch of salt.
  16. Prepare 1 tbsp of vanilla extract.

Bread Pudding with Vanilla Sauce. by thedailymealrecipes. This is the best bread pudding I have ever had. Cut the bread pudding into squares and drizzle vanilla custard sauce over each piece. Make this Cinnamon Bread Pudding recipe with Vanilla Sauce using challah bread or brioche, vanilla beans, and cinnamon.

Bread pudding/w vanilla sauce step by step

  1. .
  2. Pre heat oven to 350°F.
  3. Tear apart bread into small peices.
  4. Drizzle melted butter over bread and sprinkle with raisens. Mix together.
  5. In mixing bowl mix eggs, milk, sugar, cinnamon, and vanilla..
  6. Pour over bread and lightly mix together until all bread has soaked up mixture. Then press down evenly with spoon.see.
  7. Bake for 45 min at 350°F.
  8. For vanilla sauce add all ingredients except vanilla extract in a sauce pan at medium heat..
  9. Wisk together constantly until sauce becomes thick (10-12min) add about 1 tablespoon of vanilla extract.
  10. Serve on top of bread pudding. Enjoy 😊.

It's the perfect holiday brunch For this bread pudding recipe, I wanted vanilla and cinnamon to be the star ingredients, which meant adding fresh vanilla bean in addition to vanilla. This bread pudding recipe with warm vanilla rum sauce is the perfect dessert for any occasion. Its full of fluffy brioche bread, golden raisins, and pecans. Can I Make Bread Pudding Ahead of Time-. Make the vanilla rum sauce the night before.

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