Caramel Apple Bread Pudding.

You can cook Caramel Apple Bread Pudding using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Caramel Apple Bread Pudding

  1. It’s 1 cup of Cinnamon or unsweetened applesauce.
  2. Prepare 1 cup of 2% milk.
  3. Prepare 1/2 cup of packed brown sugar.
  4. Prepare 1/2 cup of egg substitute.
  5. It’s 1 tsp of vanilla extract.
  6. You need 1/2 tsp of ground cinnamon.
  7. You need 5 cup of cinnamon raisin bread torn in small pieces.
  8. Prepare 3/4 cup of granny smith apple peeled and diced small.
  9. You need 1 of Whipped cream and caramel topping for topping.

Caramel Apple Bread Pudding instructions

  1. Preheat oven to 350..
  2. In a sprayed 9×13 pan, place bread pieces evenly..
  3. Combine first six ingredients well and pour over bread in pan..
  4. Evenly sprinkle apple over all and press down to wet all ingredients..
  5. Bake 40-50 min or until knife in center comes out clean..
  6. Serve warm with caramel drizzle and whipped cream..

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