Honey Comb Pudding.

You can cook Honey Comb Pudding using 19 ingredients and 9 steps. Here is how you cook it.

Ingredients of Honey Comb Pudding

  1. Prepare of part 1.
  2. Prepare 1/2 lb of butter.
  3. It’s 1 cup of sugar.
  4. You need 1 cup of honey.
  5. It’s of part 2.
  6. Prepare 1 cup of milk.
  7. It’s 1 cup of flour.
  8. You need of part 3.
  9. You need 3 large of eggs.
  10. You need of part 4.
  11. It’s 1/2 tsp of baking soda.
  12. It’s of part 5.
  13. Prepare 3 cup of boiling water.
  14. You need 1 cup of sugar.
  15. You need 1 tbsp of butter.
  16. It’s of part 6.
  17. It’s 1 3/4 tsp of cornstarch.
  18. You need 1/2 cup of milk.
  19. It’s 1 tsp of vanilla extract.

Honey Comb Pudding step by step

  1. Melt butter and mix all of part 1.
  2. Add flour and milk, in small parts, alternately to part 1.
  3. Add beaten eggs to part 1.
  4. Sift baking soda into the mix.
  5. Pour mix into a dish any size is okay but ideally a rather deep dish.
  6. Bake at 350°F for 1 hour or until golden brown and firm throughout.
  7. Make sauce: Mix sugar and water, bring to a boil..
  8. Mix part 6 cold, add to part 5, and bring to a boil.
  9. NOTES: 1. Custard can be substituted for the Cornstarch. 2. Heavy whipping screen can be substituted for the butter in part 5.

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