Banana Pudding.

You can cook Banana Pudding using 8 ingredients and 7 steps. Here is how you cook that.

Ingredients of Banana Pudding

  1. You need 2 of & 1/2 cups whole milk.
  2. Prepare 2 of egg yolks.
  3. Prepare 2/3 of white sugar.
  4. Prepare 2 tbsp of flour.
  5. Prepare 1 of & 1/2 tsp vanilla extract.
  6. You need 1 container of cool whip.
  7. Prepare 2-3 of bananas.
  8. Prepare of Nilla wafers.

Banana Pudding instructions

  1. In a large saucepan, mix together milk & yolks – turn stove onto mark 4..
  2. In a bowl, whisk together the flour & sugar then add to the egg/milk mixture..
  3. Stir it for 15 minutes straight, literally. (This part is tedious but definitely worthwhile, I promise.).
  4. After it's thickened, take off the heat & stir in the vanilla extract. Set aside..
  5. Slice the bananas..
  6. In an 8x8in or a 9x9in dish do alternating layers of the bananas, nilla wafers, cool whip & pudding..
  7. Cover with plastic wrap & refrigerate for a few hours or overnight..

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