Arroz Con Leche.

You can cook Arroz Con Leche using 17 ingredients and 10 steps. Here is how you cook it.

Ingredients of Arroz Con Leche

  1. Prepare 2 cup of Calrose rice (Soak in water for 1-2 hours).
  2. It’s of tea.
  3. You need 4 cup of Water.
  4. It’s 6 of each Whole Cloves.
  5. It’s 4 of each Cinnamon sticks (approximately 3 inches long).
  6. Prepare 1 of each Star Anise (whole).
  7. It’s of In a pot.
  8. Prepare 1 can of Evaporated milk.
  9. Prepare 1 cup of Water.
  10. You need 1 can of Coconut milk.
  11. You need 4 cup of Tea from previous step.
  12. You need 2 cup of Soaked Calrose rice.
  13. You need of Towards the end.
  14. It’s 1 can of Cream of coconut.
  15. Prepare 1 can of Sweetened condensed milk.
  16. It’s 1/2 cup of Brown sugar.
  17. You need 1 tsp of Good vanilla extract.

Arroz Con Leche step by step

  1. Soak Calrose rice in water for 1-2 hours..
  2. Meanwhile place spices and water for tea in a pot and bring to boil, then reduce heat to medium. Let boil in medium heat for 15-20 minutes..
  3. Once tea is done let cool a little. Strain spices from tea, leave only the cinnamon sticks in it..
  4. Place evaporated milk, remaining 1 cup water, the 4 cups of prepared tea and coconut milk in pot..
  5. Bring to a boil, once it starts boiling drain rice and add to pot. Cook on medium heat until rice is cooked through and mixture thickens..
  6. Once rice is cooked through stir in coconut cream, sweetened condensed milk, brown sugar and vanilla..
  7. Let boil for a little until mixture thickens, make sure you don't let it stick (mixture will thicken up).
  8. Transfer to glass cake dish to cool, top with ground cinnamon..
  9. Enjoy!! (:.
  10. Optional: you can add raisins if you'd like when you boil the evaporated milk before adding the rice..

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