Banana-Avocado Fruit pudding. This raw and vegan pudding is made with avocado, banana, and cocoa powder pureed for a creamy and refreshing treat. I normally use over-ripe bananas for extra sweetness. The avocado makes the consistency of this pudding very creamy.
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Ingredients of Banana-Avocado Fruit pudding
- You need 1 of large avocado.
- It’s 3 of bananas.
- You need 1 tsp of sugar.
- You need 1/2 cup of Lemon juice.
Blending frozen banana and avocado in a food processor with some Greek yogurt makes for an ice cream-like treat that's high in nutrients, protein, and healthy fat. This Chocolate Avocado Banana Pudding is creamy, rich and indulgent. It's packed full of flavour, and will satisfy a sweet craving in an instant. The avocado makes this pudding incredibly creamy, whilst the bananas and cocoa powder provide flavour, and the honey (maple syrup or agave if vegan) adds.
Banana-Avocado Fruit pudding instructions
- Peel your bananas and avocado..
- Slice into desired shapes..
- Arrange on a plate.
- Squeeze the lemon juice and zest then add to the fruit.Enjoy as you wish..
This will create a thick pudding like mixture. Perfect pairing with Oreos which are also vegan. Pour both fruits into a medium bowl. Add the honey/syrup, and soy or almond milk a tablespoon at a time (you can begin smashing vigorously and mixing with a fork, or use a food processor or blender). The Best Banana Avocado Recipes on Yummly