The Best Biscuits Jelly Pudding. Popular biscuit pudding of Good Quality and at Affordable Prices You can Buy on AliExpress. We believe in helping you find the product that is right for you. The Best New York Cheesecake Recipe
Gooey chocolate Icing mixed with biscuits is a great pudding ideal for tempting your taste buds. This recipe has been submitted by the Good Food community. Please note that all recipes will be moderated but they are not tested in the Good Food kitchen. You can cook The Best Biscuits Jelly Pudding using 4 ingredients and 8 steps. Here is how you cook that.
Ingredients of The Best Biscuits Jelly Pudding
- You need 1 packages of chocolate jelly pudding.
- It’s 1 packages of round biscuits or wafers.
- Prepare 600 ml of water.
- Prepare 6 tbsp of white sugar.
Pudding is a difficult one because it is not necessarily a dessert for example Yorkshire Pudding or Steak and Kidney. Pudding, jelly, biscuit, and cookie all mean very different things. You can also customize this eggless chocolate biscuit pudding any way you like. Find jelly biscuits stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.
The Best Biscuits Jelly Pudding instructions
- mix 600ml water and 1 package jelly into a saucepan.
- heat over low heat, stirring constantly until boiling (add sugar if the jelly still not sweet).
- put the first layer of biscuits into the mold (you can use marie regal biscuits or another round biscuits/wafers).
- pour the jelly over the biscuits until the biscuis sinking, or its okay if the biscuits floating after that.
- refrigate the mold +- 5 minutes until the jelly start to set.
- repeat steps 3-5 with remaining jelly for a total +- 3 layers.
- after completing all the layers, refrigate the jelly overnight. To unmold, with clean fingers, loosen the jelly around the edges of the mold cavities. Place your serving plate on top of the mold and invert.
- and the last you can pour some sugar on the jelly for garnish, GOODLUCK ;).
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