Homemade Banana Pudding Pie.

You can have Homemade Banana Pudding Pie using 11 ingredients and 7 steps. Here is how you cook that.

Ingredients of Homemade Banana Pudding Pie

  1. It’s 6 oz of Vanilla Wafers.
  2. It’s 3 medium of bananas.
  3. You need 1 1/2 cup of White sugar.
  4. Prepare 1/4 cup of All Purpose Flour.
  5. Prepare 2 cup of Milk.
  6. You need 3 of Egg yolks.
  7. You need 2 tsp of Butter.
  8. Prepare 2 tsp of Vanilla Extract.
  9. You need of Meringue.
  10. Prepare 3 of Egg Whites.
  11. Prepare 1/4 of White sugar.

Homemade Banana Pudding Pie instructions

  1. Preheat oven to 350°F.
  2. Line the bottom and sides of baking dish with alternating banana slices (cut into 1/4 inch slices)and vanilla wafers.
  3. To make PUDDING: In a medium saucepan, combine 1 1/2 C of sugar with flour. Stir in 1 C of milk. Beat egg yolks and whisk into sugar mixture. Add remaining milk and butter.
  4. Place mixture over low heat and stir frequently until thickened. Remove from heat and add Vanilla. Pour half of mixture over bananas and wafers while still hot..
  5. Add s second layer of alternating bananas and wafers. Pour rest of pudding mixture over second layer..
  6. To make MERINGUE: Beat egg whites until foamy. Gradually add 1/4 C sugar and beat until stiff peaks form.Spread meringue over pie pan making sure to cover the entire top..
  7. Bake in oven for 15 minutes or until meringue had browned..

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