Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›. Thick and creamy mango chia pudding with layers of coconut milk chia pudding and mango puree. While the coconut chia pudding is setting, peel the mango and remove the flesh. If you've never worked with fresh mango before, don't be intimidated!

You are here: Home / Mango Chia Pudding. This mango chia pudding is a super healthy and quick breakfast meal, but you can also eat it as a snack or even as a dessert. It's perfect to eat on the go and a great choice if you're super busy and you're looking for a simple sweet recipe. You can have Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› using 4 ingredients and 8 steps. Here is how you cook it.

Ingredients of Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’›

  1. It’s 1/2 cup of Coconut Milk (optional) you can skip with an other one.
  2. It’s 1/2 cup of Mango Puree.
  3. It’s 3 Tbsp of Chia Seeds.
  4. It’s 1/2 cup of Mango Chunks.

Besides, there are so many different ingredients you can use. Mango Chia Pudding This is a Dairy Free recipe with Veggie and is perfect for Breakfast, Dessert, Snack. Jump to Video ยท Jump to Recipe. The tropical freshness of real mango, blended with Healthy Chef Protein, turmeric, chia seeds and pure coconut – is my perfect breakfast of the moment.

Mango Chia Pudding๐Ÿ’›๐Ÿ˜‹๐Ÿ’› step by step

  1. Wash your hand cover your head Say BismiAllah and daroud shareef.
  2. Take a bowl add some milk in to bowl.
  3. Then add Chia seeds.
  4. Now mix it very well untill becomes thick.
  5. Then add Mango puree.
  6. Then add some mango chunks.
  7. Then add in a glass and keep in freezer for 15m.
  8. When pudding set take out from freezer and give it a stir and that's it…top decor with some mango chunks Now you have the most energetic breakfast you could ever want I guaranteed๐Ÿ˜‰๐Ÿ˜‰.

Garnish each pudding with ยผ mango cheek and drizzle with a light drizzle of coconut milk. Serve with a small wedge of lime and enjoy. This mango chia pudding is nothing short of versatile. It's a perfect make-ahead breakfast or a dessert to cap off your evening meal. I just took a gander I love having chia pudding in the morning because it makes for a very light breakfast.

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