Coconut Yoghurt Chia Seed Pudding. All you need to make the chia pudding is chia seeds, coconut yogurt and almond milk. Once it's ready, load it up with your favourite toppings and enjoy for. The chia pudding should be nice and thick, not liquidy.

Chia seed pudding is also a healthy breakfast, and I like to keep it that way. Cartoned coconut milk drinks tend to have less saturated fat than the canned coconut milk, and are. I'm telling you, once you go coconut yogurt chia seed pudding, you'll never go back. You can cook Coconut Yoghurt Chia Seed Pudding using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Coconut Yoghurt Chia Seed Pudding

  1. Prepare 170 g of dairy free coconut yoghurt.
  2. You need 100 ml of dairy free milk.
  3. It’s 1 tbsp of maple syrup.
  4. It’s 30 g of chia seeds.
  5. You need 1 can of madarin oranges.

You can make the chia pudding using store-bought coconut For the ultimate breakfast parfaits, that delightful coconut yogurt chia seed pudding is topped with a super simple, two-ingredient strawberry jam. Instructions: In a medium-sized bowl mix your coconut yogurt and chia seeds together. If desired, layer your fruit and yogurt in a small mason jar. This simple Yogurt Chia Seed Pudding makes a super creamy and delicious pudding that can be customized with all your favorite toppings and fruit.

Coconut Yoghurt Chia Seed Pudding instructions

  1. Mix together the coconut yoghurt, dairy free milk, maple syrup and chia seeds.
  2. Divide between two glasses and refrigerate overnight.
  3. Top with the mandarin oranges.

You also may enjoy this Ultimate Chia Seed Pudding and Chocolate Chia Pudding. Curious about why chia seeds are a superfood? Chia seed pudding is a simple and delicious way to easily get the benefits of chia seeds. I've included the basic vanilla coconut chia seed pudding recipe that I make above, but I am moving into a plant based diet and this is the perfect recipe for substituting yogurt with my homemade granola. This Coconut Chia Pudding is a healthy and easy to make and is loaded with coconut flavour.

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