Rice pudding. With a little investigation, I found that there are two basic. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort There are countless ways to make rice pudding, from a simple, egg-less kind, to the custard-like.
Try our easy rice pudding recipes for maximum comfort factor. Rice Pudding Recipe – deliciously creamy, quick and easy treat that makes a good alternative to breakfast oatmeal. It's dusted off with cinnamon and nutmeg and topped with raisins for an ultimate. You can have Rice pudding using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Rice pudding
- It’s of Cooked rice(mashed).
- Prepare of Milk.
- Prepare of Sugar /honey.
- Prepare of Grated coconut.
- Prepare of Warm water.
This rice pudding recipe is really easy to make, I had a request to make a video on rice pudding, so here we go. Typically served as a desert, but you can eat it whenever you want. Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good.
Rice pudding step by step
- In a clean bowl add mashed rice.
- Add milk and sugar.
- Add warm water or cold.
- Mix and it's ready😋.
There's nothing like it in the world. You've gotta use medium-grain rice when you make rice pudding. The first time I ever had rice pudding was when I was in college. I spent a semester in Spain and This amazing woman often spent all day cooking, and made the rice pudding fresh in the morning. Stir up a dreamy rice pudding for the ultimate comfort food.