Floreal pudding. This bread pudding is very versatile and lovely in texture. Christmas time can inspire a bread pudding by simply substituting a good-quality eggnog for the milk (or part of it). Also add a pinch of nutmeg and mace to produce a sumptuous holiday dessert.
My husband loves bread pudding and is never satisfied with what I make. I made your bread pudding and he was raving. He almost ate half of the pan. You can cook Floreal pudding using 5 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Floreal pudding
- Prepare 3 cups of milk.
- You need 3 1/2 tbsp of corn starch.
- It’s 2 1/2 tbsp of cocoa powder.
- You need 8 tbsp of sugar.
- Prepare 1 of little vanilla.
My grandson was here at the time and he kept wanting more. I finally had to put a stop to both of them But honestly it is the best – even the. Creamy Rice Pudding "My go-to recipe! Made them the night before and refrigerated; torched the tops before my guests arrived.
Floreal pudding instructions
- Place all the solid ingredients in a pot and then add the milk..
- Mix over moderate heat until it thickens. Serve in small bowls..
If you want to try out a breakfast bread pudding recipe, the kids will love our Cinnamon-Pecan Breakfast Bread Pudding and your girls' brunch group will be begging for our Spinach-and-Broccoli Breakfast Bread Pudding recipe. Then you'll also LOVE this peach cobbler made with Bisquick, the. The consistency of this pudding was the best thing about it. Perfect thickness for pie or pudding. The proof truly is in the pudding.