My Chocolate Chip Bread and Butter pudding ☺.

You can have My Chocolate Chip Bread and Butter pudding ☺ using 6 ingredients and 7 steps. Here is how you cook that.

Ingredients of My Chocolate Chip Bread and Butter pudding ☺

  1. It’s 500 grams of Chocolate Bread (or white bread + 2 Tbsp chocolate chips).
  2. Prepare 1 pint of Whole Milk.
  3. You need 1 tbsp of Nutella or any other Choc spread.
  4. It’s 1/4 cup of Double cream.
  5. You need 3 tbsp of Nut mix.
  6. Prepare 200 grams of Breadcrumbs.

My Chocolate Chip Bread and Butter pudding ☺ step by step

  1. Butter all the bread and put into a oven dish.
  2. In a jug pour one pint of warmed milk into it, then add the Nutella into the milk and mix together with a whisk..
  3. Pour the mixture all over the bread, mix it all up.
  4. Pour the double cream into the mix and mix well..
  5. Add the Nut mixture and stir well..
  6. Then add the breadcrumbs and stir in, mix well..
  7. Heat oven gas 6 or 180°C and cook for 30 minutes,stir all the mix half way through cooking time. Put it into a serving dish pat down and decorate with dried nuts and dried fruit. Serve as it is, or with whipped cream or thick custard..

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