Easy Milk and Egg-free Oatmeal Pudding. The next morning you have a ready-to-eat, delicious, creamy bowl or jar or "oatmeal." The consistency is like a porridge or pudding. It makes for an easy convenient breakfast that has a more dense and creamy texture than warm oatmeal. Best of all, you reap all the healthy benefits of oats in a fun grab-and-go breakfast: In another bowl, combine milk, egg substitute, oil and vanilla and mix well.

Serve with milk or yogurt and fruit. I doubt my mom even used a recipe for it, she just made it using milk, sugar, and a few other ingredients that she had on hand. Most recipes for homemade vanilla pudding contain eggs. You can cook Easy Milk and Egg-free Oatmeal Pudding using 5 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Milk and Egg-free Oatmeal Pudding

  1. Prepare 30 grams of Oatmeal.
  2. Prepare 1 tbsp of upwards Beet sugar.
  3. It’s 450 ml of Water.
  4. It’s 1 pinch of Salt.
  5. Prepare 1 of Fruit or other garnish.

Homemade vanilla pudding is basically a type of custard. It contains egg, sugar, milk, vanilla, and a thickener like. When mixture is heated enough to start trying to bubble, and has started to thicken, cover and remove from heat. You can add berries for a juicy burst and walnuts for a crunchy topping.

Easy Milk and Egg-free Oatmeal Pudding instructions

  1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like..
  2. When cooled, pour it into a mould and let it chill and harden in the fridge..
  3. Remove it from the mould and top with fruit, or other garnish of your choice..
  4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious..

Either way, this chocolate oatmeal pudding is a delicious, healthy dessert that you can enjoy without the guilt. Perfect for on-the-go snacking, these four-ingredient, bite-sized cookies are decadent without breaking your diet. Chocolate pudding dessert; Try this simple egg-free recipe for chocolate pudding. As if I haven't done enough blogging about blogging lately…. Today I want to blog about the man behind the woman behind the blog.

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