Perfect Persimmon Pudding.

You can have Perfect Persimmon Pudding using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Perfect Persimmon Pudding

  1. Prepare 2 cups of Persimmon Pulp.
  2. Prepare 1 cup of evaporated milk.
  3. Prepare 1 cup of sugar.
  4. You need 1 cup of flour.
  5. It’s 2 tsp of vanilla.
  6. Prepare 1 tsp of salt.
  7. It’s 1 tsp of baking powder.
  8. You need 1 tsp of cinnamon.
  9. Prepare 1 of egg.
  10. It’s 1/2 tsp of baking soda.
  11. You need 1 stick of butter.
  12. It’s of Whipped cream.

Perfect Persimmon Pudding instructions

  1. Melt butter and pour into in a 13×9 baking dish.
  2. Mix all other ingredients well and pour into dish with butter. Mix around untill butter is swirled into Persimmon mixture..
  3. Bake at 350° for 35-45 min, untill edges are pulling away from the dish.
  4. Let cool and serve with whipped cream. This is not an option, whipped cream is part of the pudding, without it, this dish is not the same..

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