Watermelon kheer. How to do easy home made watermelon kheer or payasam. Watermelon Kheer (Tharbooz Kheer, Tarboosani Payasam) – A traditional south Indian pudding made with the white portion of the watermelon fruit. Watermelon kheer It can be used as a starter & a dessert.

The grill caramelizes watermelon's sweetness and gives it a subtle, smoky flavor. Paired with a sweet and spicy seasoning, grilled watermelon can be an intriguing side dish or a surprising dessert. Aromatic and sweet watermelon rind jam or candied watermelon rind. You can have Watermelon kheer using 8 ingredients and 8 steps. Here is how you cook that.

Ingredients of Watermelon kheer

  1. Prepare 2 of cup milk.
  2. You need 1 of cup watermelon pieces.
  3. Prepare 2 of Spoon sugar.
  4. You need 1 of Spoon elaichi powder.
  5. You need 4 of spoon rice.
  6. Prepare 10 pieces of Almonds.
  7. Prepare 1 tsp of Almond pieces.
  8. You need 1/2 tsp of ghee.

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Watermelon kheer instructions

  1. Take one bowl add rice wash nicelymix ghee.
  2. Take one pan add milk boil after than add rice mix well boil nicely stair continually add saffron.
  3. Take watermelon mash well.
  4. .
  5. .
  6. First check rice cook nicely and than Add sugar, watermelon mix well stair it continuesly.
  7. Add elaichi powder consistency little bit thick and than kheer ready gas off after cook room temperature and than add almond pieces keep it in the freezer at lest 1 hours.
  8. And than ready to serve yummy kheer for garnishing you can use Almond.

Watermelon wine is a light, sweet wine made from fermented watermelon. Find watermelon stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Zylbrad be like: WATERMELON WATTSON WATERMELON WATTSON WATERMELON WATTSON In Apex People are horny for watermelon colors bro, I've never seen something like this before. Watermelon (Citrullus lanatus) is a plant species in the family Cucurbitaceae, a vine-like flowering plant originally domesticated in West Africa.

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