How to Cook Yummy Garam masala chocolate pudding

Garam masala chocolate pudding. One of the most popular desserts on my blog and feed get a Christmas makeover. Combine the flour, cocoa powder, baking soda, salt, and garam masala in a large bowl. Dry roast fennel seeds until it is hot to touch.

Homemade Garam Masala powder, it can be used to flavour anything from pulaos to dry subzis to gravies. Garam Masala available even in the smallest of This garam masala recipe is easy to make make as it involves roasting and blending of Indian spices. Even better, ingredients for Punjabi garam. You can cook Garam masala chocolate pudding using 9 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Garam masala chocolate pudding

  1. Prepare 375 ml of milk.
  2. You need 250 ml of Low fat cream.
  3. You need 3 tbs of brown sugar.
  4. You need 3 tbs of cocoa powder.
  5. You need 2 tbs of cornflour.
  6. Prepare 1 tsp of garam masala.
  7. It’s 1/2 cup of dark chocolate.
  8. You need 1 tsp of ghee.
  9. It’s of Zest of one orange.

This is a more sophisticated chocolate pudding than the one you might have made yourself as a kid. The flavors are more authentic, deeper, darker (and you can make it even richer and darker by using a higher percentage cocoa chocolate bar!). Sure, there is a bit more work involved than shaking. Which brand of garam masala you use and stuff like that.

Garam masala chocolate pudding step by step

  1. Put all ingredients(milk, cream, cocoa powder, garam masala, brown sugar, ghee, zest of orange, cornflour, dark chocolate) in heavy bottom sauce pan. Stir to mix..
  2. Cook over low medium flame.
  3. Stirring constantly till mixure beings to thicken..
  4. Taste and adjust the sweetness if required..
  5. Turn off the heat and pour mixture into serving dish.
  6. Let cool on room temperature.then put into the fridge for 2-3 hr..
  7. Dust some cocoa powder on it. And serve chilled..

This is my version of garam masala. Just use the same cup or bowl to measure all the spices in the given proportion of the written recipe. In a medium bowl, sift together flour, cocoa powder, baking soda, garam masala, and salt. Basic Chocolate Pudding Shots (Alcoholic Pudding Shots) Garam masala from garam ("hot") and masala (a mixture of spices) is a blend of ground spices, originating from South Asia, common in Afghan, Pakistani, Nepalese, Bangladeshi.

Author: chef

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