Vegan chia pudding. But if rich, creamy, vegan chia seed pudding is your goal, you'll need a combination of non-dairy milks and vegan-friendly sweeteners. In the world of vegan food, chia seeds act as a binder to replace eggs and also as a thickener, like for this pudding. When not making chia pudding, you can sprinkle them on smoothies, oatmeal, salads and make the refreshing drink called 'chia fresca'.
Ingredients of Vegan chia pudding
- It’s 1 cup of almond milk.
- Prepare 3-4 tbsp of chia seeds.
- It’s 2 tsp of maple syrup.
- It’s as required of Fruits (any).
Take a picture and tag it #minimalistbaker on Instagram so we can see. We also love seeing your comments and. The awesome thing about this chocolate chia pudding is that you know you're eating something super healthy. But while being ridiculously good for you it still manages to be insanely delicious.
Vegan chia pudding instructions
- Soak the chia seeds in milk and keep it in the refrigerator overnight..
- In the morning add the maple syrup and give it a good mix..
- Top it up favorite fruits and enjoy..
I've always had a thing for chia pudding, as evidenced by the fact that there is already an awesome recipe for chia pudding on this site, that would. This is a super simple and adaptable recipe for overnight chia seed pudding (vegan and gluten free). Simply mix it before bed, pop it in the fridge, and enjoy your tasty breakfast the next morning! When I was a little kid, chocolate pudding was one of my favorite go-to's when I needed a bit of comfort. We used canned coconut milk for this.