Chia pudding – vegan. When I was a little kid, chocolate pudding was one of my favorite go-to's when I needed a bit of comfort. This delicious keto chia pudding is the perfect breakfast for chocolate lovers! The recipe is vegan, gluten-free, and low-carb!
Simply mix it before bed, pop it in the fridge, and enjoy your tasty breakfast the next morning! Plus, you can make this chai seed pudding with any type of milk. Keto Chocolate Chia Pudding (vegan) This keto chocolate chia pudding is a super tasty breakfast or dessert. You can have Chia pudding – vegan using 4 ingredients and 3 steps. Here is how you cook that.
Ingredients of Chia pudding – vegan
- You need 1/4 cup of chia seeds.
- It’s 1 1/4 cups of your milk of choice.
- It’s 1 tsp of vanilla extract.
- Prepare 2 tbsp of maple syrup.
Chia seed pudding might just be the easiest healthy breakfast you can make. All you have to do is stir chia seeds and milk together along with any sweetener of choice and a couple of hours later you've got the most delicious chia pudding. You can use coconut milk, almond milk or my favorite cashew milk for a delicious dairy-free and vegan. Take a picture and tag it #minimalistbaker on Instagram so we can see.
Chia pudding – vegan instructions
- Whisk everything together..
- Leave in the fridge overnight – you can add raw fruit at this stage too so it soaks overnight..
- Stir well before eating. Serve with your topping of choice 😋.
We also love seeing your comments and. In the world of vegan food, chia seeds act as a binder to replace eggs and also as a thickener, like for this pudding. When not making chia pudding, you can sprinkle them on smoothies, oatmeal, salads and make the refreshing drink called 'chia fresca'. Chocolate Chia Pudding – This creamy vegan chocolate chia pudding makes a delicious healthier dessert or a decadent twist on breakfast. Serve it plain or try one of the yummy topping ideas in the post! (Vegan & Paleo) So, sometimes I eat chocolate for breakfast.