Jhatpat kheer. Discover thje easy and quick way to prepare the jhatpat kheer by placing the milk and rice mixture in the pressure cooker and cooking it till the rice. Ingredients for Jhatpat Seviyan Kheer Recipe. Jhatpat Recipe – Showcase of Delicious and Healthy Recipes Website: http mamarecipeblog.com.
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Ingredients of Jhatpat kheer
- Prepare 1 of and half liter milk.
- It’s Half of cup rice soaked for half hour.
- Prepare 1 cup of sugar.
- It’s Pinch of saffron.
- Prepare 1 cup of coconut.
- It’s Half of tsp green food color.
- It’s 3 of cardamom.
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Jhatpat kheer step by step
- Heat milk add sugar and rice and let it boil…..
- Add saffron and cardamom let it cook for half hour…. in a separate plate add 3/4 cup coconut and food coloring…..
- Mix it well with hands…. blend kheer….
- In a serving dish add kheer when it's cold….. sprinkle colored and white coconut according to Y our theme….
- My theme is Pakistani flag for 14 August 🙂 happy independence day to all Pakistanis.
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