Easiest Way to Make Appetizing Boondi kheer

Boondi kheer. Boondi or Motichoor Laddu Kheer (pudding) Recipe with Video: Instant Indian Sweet recipe that can be made in minutes. This boondi laddu kheer can be made for festivals or parties or just as an. When all the boondis are done, add to the milk mixture.

Indian Mithai(Sweets) or Dessert Recipes for Parties By Shilpi. Easy Instant Indian sweets & desserts recipes for parties. Boondi is an Indian dessert made from sweetened, fried chickpea flour. You can cook Boondi kheer using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Boondi kheer

  1. You need 1/2 litre of milk (full cream milk).
  2. Prepare 3-4 tbsp of condensed milk.
  3. It’s 1/2 cup of sugar.
  4. You need 1 cup of sweet boondi.
  5. You need 1/2 cup of mixed dryfruits.
  6. Prepare 1 tsp of green cardomom powder.

Being very sweet, it can only be stored for a week or so. Due to the need for preserving food in arid regions of Rajasthan, boondi laddu ("Nukti ja laddu" in Tharparkar) are preferred. Boondi is a fried snack made from chick pea flour or besan. You need a special boondi ladle for making boondi which is easily available in India.

Boondi kheer instructions

  1. First boil the milk let it boil for atleast 15 to 20 mins.
  2. Then add condensed milk sugar,cardomom powder.
  3. Then add the boondi mix it well let it boil for another ten mins.keep the consistency according to your taste.
  4. Add dry fruits and mix it well your yummy,tasty sweet/meethi boondi is ready..

How to make Boondi -Kara Boondhi recipe. Boondi raita recipe – spiced yogurt raita with boondi. Yogurt or Indian curd is the basic ingredient that gives the flavor, creamy. Boondi (Bhoondhi, boondhi, sweet boondi, kaara boondi, spicy boondi): An Indian snack made with tiny droplets of gram flour batter in hot pan of oil. Boondi comes in sweet and savory flavor. Последние твиты от kirket Boondi (@Karaboondi).

Author: chef

Leave a Reply

Your email address will not be published. Required fields are marked *