Apple kheer. Apple Kheer – a delicious apple and milk based dessert, is a welcome change from a traditional Kheer recipes and it not only has the goodness of fruit but also has aromatic flavor of cardamom. The key difference between Apple Kheer (aka Apple Payasam or Seb ki Kheer) and traditional Kheer recipes is that cooked grated apple is added into the. apple kheer recipe apple payasam with step by step photo and video recipe. kheer is a universal dessert recipe made across india and is made for different occasions. the best part of kheer recipes are its simplicity and hence it is attempted by almost all age groups. one such simple, easy and tasty kheer recipe is apple kheer recipe known for its creaminess.
Apple kheer is a refreshing change from the traditional Indian dessert with the goodness of apples and aromatic cinnamon. Rice kheer with an added punch of apples, red grapes and nuts, you just cannot miss this one! This is a very rich and delicious dessert that is perfect after a spicy Indian meal. You can cook Apple kheer using 4 ingredients and 2 steps. Here is how you cook that.
Ingredients of Apple kheer
- You need 1/2 litre of milk.
- Prepare 1 of apple chopped.
- You need 11/2 tbsp of milk masala.
- It’s 2 tbsp of sakkar(sugar).
There are tons of variations you can make with this recipe too. The apples are cooked with sugar, elaichi powder in the milk to prepare an awesome apple kheer. Apple Kheer recipe – How to make Apple Kheer. Tags Mughlai Mithai Collection of Kheer Traditional Indian Mithai.
Apple kheer step by step
- First heat milk in a saucepan, stir continuously until milk reduce in a half quantity. Now add sakkar or powdered sugar. Mix it until sugar dissolve..
- Turn off gas. Add milk masala. Keep in the refrigerator. Before serving add chopped apple..
This apple kheer is a healthy dessert with apples. Apples are a good source of vitamin C and dietary fiber while milk is a great source of calcium. Lets move on to the recipe for apple kheer with step by step photos. How to make Apple Kheer step by step. Take milk in a pan and bring to a boil.