Honey Comb Pudding.

You can have Honey Comb Pudding using 19 ingredients and 9 steps. Here is how you cook it.

Ingredients of Honey Comb Pudding

  1. Prepare of part 1.
  2. Prepare 1/2 lb of butter.
  3. You need 1 cup of sugar.
  4. You need 1 cup of honey.
  5. Prepare of part 2.
  6. It’s 1 cup of milk.
  7. Prepare 1 cup of flour.
  8. It’s of part 3.
  9. It’s 3 large of eggs.
  10. It’s of part 4.
  11. Prepare 1/2 tsp of baking soda.
  12. Prepare of part 5.
  13. You need 3 cup of boiling water.
  14. It’s 1 cup of sugar.
  15. It’s 1 tbsp of butter.
  16. You need of part 6.
  17. Prepare 1 3/4 tsp of cornstarch.
  18. Prepare 1/2 cup of milk.
  19. You need 1 tsp of vanilla extract.

Honey Comb Pudding instructions

  1. Melt butter and mix all of part 1.
  2. Add flour and milk, in small parts, alternately to part 1.
  3. Add beaten eggs to part 1.
  4. Sift baking soda into the mix.
  5. Pour mix into a dish any size is okay but ideally a rather deep dish.
  6. Bake at 350°F for 1 hour or until golden brown and firm throughout.
  7. Make sauce: Mix sugar and water, bring to a boil..
  8. Mix part 6 cold, add to part 5, and bring to a boil.
  9. NOTES: 1. Custard can be substituted for the Cornstarch. 2. Heavy whipping screen can be substituted for the butter in part 5.

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