Mango Sheer Khurma Pudding. Ji Dostoon In This Video I Share the Easy recipe of Chicken Drum stick And Mango sheer khurma Sheer khurma banane Ka tarika Sheer khurma recipe in Urdu. This unique and delicious recipe is the perfect dish for a. Sheer Khurma is a rich vermicelli pudding made with milk, lots of nuts, dates and sugar!
Eid festivities are kind of incomplete until and unless you have Sheer. Mango pudding is a favorite dessert served in many Chinese restaurants. Read on to find out how do I make my version of Dim Sum style Mango Pudding in I ordered a few mango puddings at different local restaurants before deciding to give it a try. You can have Mango Sheer Khurma Pudding using 11 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Mango Sheer Khurma Pudding
- You need 3/4 cup of vermicelli/ semia.
- Prepare 1 cup of condensed milk.
- It’s 1 litre of milk.
- You need 1 of mango chopped to make puree.
- You need 1 of mango for decoration.
- You need 1 tbsp of ghee.
- It’s 1/4 cup of sugar.
- It’s 1 tbsp of gelatine powder.
- Prepare 1 pinch of saffron.
- It’s 1/4 tsp of vanilla essence.
- You need of as required Dry fruits like cashewnuts, almonds, dates, raisins.
Every one of them has its uniqueness. Mango Pudding مینگو پڈنگ – Pudding, Kheer, Jelly, Custard Mango Pudding is very tasty because of sweet Because mango is the king of all fruits similarly mango pudding is the best out of other pudding too. Rangeen Sheer Khurma رنگین شیر خرمہ. Fruity, soft, luscious mango pudding, topped with fresh cream and studded with fresh mango pieces.
Mango Sheer Khurma Pudding instructions
- Heat ghee in a frying pan on low flame, add chopped dry fruits..
- Roast for 2-3 mints & keep aside.Roast the vermicelli in the remaining ghee till light brown..
- Boil the milk till turns half, then mix condensed milk & stir well.Add few pinches of saffron.Then add the roasted vermicelli..
- Once the vermecelli cooked properly,lower the heat & add the roasted chopped nuts, vanilla essence & switch off the flame..
- In a food processor make a pure with chopped mangoes & sugar..
- Mix gelatine & warm water in a bowl & place the bowl in a large bowl containing hot water.Stir at regular intervals until gelatine is completely dissolve..
- Mix half of the gelatine liquid with mango puree.Take ramekin bowl greased with ghee & pour the mango puree in the bowl..
- Refrigerate it for 5-10 mints to set properly..
- Then mix the remaining half gelatine liquid with vermicelli kheer & pour it in the ramekin bowl over the mango puree..
- Again refrigerate it for 10 mints to set properly..
- Now your mango sheer khurma pudding is ready to serve..
- Demould the dessert on a serving plate. Decorate this delicious dessert with chopped mangoes, dry fruits & served it chilled..
It's sweet, tart, and creamy all at once. Use a ripe, juicy mango for maximum flavour. It's a great dessert to make in advance, not to mention it's a great gluten free option. Home » RHomeSecret Recipe :Mango Sheer Khurma (Eid Special). A special Sheer Khurma preparation at Renaissance Mumbai's Lake view cafe as a part of RHomeSecrets.